Hi everyone!
Happy to have you here and hopeful to connect. I am an anti-diet dietitian, passionate about supporting people with healing their relationship with food and their body. I studied nutrition science at San Diego State University and went on to complete 1200+ supervision hours at Pepperdine University before passing the board exam for the Registered Dietitian credential. I have worked in various levels of care for eating disorder treatment and have provided medical nutrition therapy support to those with heart disease, kidney failure, diabetes, and other health conditions. I utilize my understanding of food science to provide education to my clients about nutrition in order to bring more clarity around what and how to eat. I also utilize intuitive eating and health at every size philosophies to support people in rejecting diet culture in order to feel more safe around food and in their body.
Please reach out with questions and inquiries!
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